It is 8° in Bansko now. broken clouds
It is 8° in Bansko now. broken clouds

меню инженеринг

Chef buys produce from local farmer - a cost-cutting strategy in the restaurant

Reducing restaurant costs: 4 steps to higher profits
A waiter offers dessert to customers - an example of successful upselling in a restaurant

Upselling in the Restaurant: The Art of Selling More Without Being Annoying
Example of an engineering menu with properly arranged dishes and prices

Menu Engineering: 4 Secrets to Higher Restaurant Turnover